Product DescriptionMC 88 is Exclusively Made from Idaho, USA-sourced Milk from Two Dedicated and Wholly Owned Dairies for Complete ControlWPI – MC 88 – 88% Micellar Casein – Slow Absorption – Best Used: Morning, Between Meals & Bedtime
- Pure Micellar Casein
- With Animal Welfare Review Certified Milk
- 25 Grams of Protein
- Grade A Dairy
- Ultra-Low Lactose?
- No Gluten
- No GMOs
- No rBGH
- No Soy
Exclusively Made using Idaho, USA-sourced Milk from Two Dedicated and Wholly Owned Dairies for Complete Control
California Gold Nutrition Sport Micellar Casein Protein DOES NOT CONTAIN:
- Added Artificial Sweeteners or Sugars
- Colors
- Dextrins
- Fillers
- Flavors (artificial or natural)
- Gluten
- GMOs
- Hydrogenated Vegetable Oils
- Non-Dairy Creamers
- Powdered Vegetable Oils
- Thickening Agents
SBD Scoop it. Blend it. Drink it. It’s that simple.
Suggested Use
Best Used: Morning, Between Meals & Bedtime
Combine 2 slightly rounded scoops (equivalent to approximately 30 grams ¦) with 6-12 fl. oz cold water or the liquid of your choice (e.g dairy milk, coconut milk, almond milk, rice milk, soy milk etc.). May be minimally sweetened if desired. For best results, use a blender-type bottle, shaker cup or electric blender. Our MC 88 should not be blended with a spoon.
Other Ingredients
Micellar casein (from bovine milk). Nothing else. Contains milk. This product is not manufactured with eggs, fish, crustacean, shellfish, tree nuts, peanuts, wheat, soy or gluten. Produced in a third-party, audited and registered cGMP compliant facility that may process other products that contain these allergens or ingredients.
Warnings
Keep out of reach of children. Double safety sealed, with outer shrink wrap film and inner bottle freshness seal. Do not use if seal is broken or missing. Best stored at controlled room temperature (CRT) 20?C to 25?C (68?F to 77?F). Improper storage conditions, such as extended exposure to direct sunlight, high heat & humidity can cause product degradation over time. This product is packaged by weight, not by volume, settling of contents occurs over time and cannot be avoided.
| Supplement Facts | ||
| Serving Size: 2 Scoops (Approximately 30 grams ¦) | ||
| Servings Per Container: Approximately 15 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 110 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 20 mg | 7% |
| Sodium | 25 mg | 2% |
| Total Carbohydrate | <1 g | <1% |
| Dietary Fiber | 0 g | 0% |
| Sugars | <1 g | |
| Protein | 25 g | 50% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 60% | |
| Iron | 0% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs: |
| Calories | 2,000 | 2,500 | |
| Total Fat | Less Than | 65 g | 80 g |
| Sat Fat | Less Than | 20 g | 25 g |
| Cholesterol | Less Than | 300 mg | 300 g |
| Sodium | Less Than | 2400 mg | 2400 mg |
| Total Carbohydrate | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g | |
| Calories per gram: Fat 9 – Carbohydrate 4 – Protein 4 ¦ 30 grams per 2 slightly rounded scoop is an average. Individual scooping technique may yield slightly less than or slightly more than 30 grams. ?Typical Lactose Percentage: – 3% or <1 g per 30 g Serving - Virtually Lactose-Free |
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